Penn State Extension will offer practical, science-based strategies to prevent and address soil compaction during an upcoming “Understanding and Managing Soil Compaction” workshop. 

Aimed at field and forage crop producers, crop consultants, and custom operators, this workshop is scheduled for 9 a.m. to 1 p.m. on Friday, December 12th at the Home Comfort Restaurant, 1131 State Route 49, Westfield PA.

The event will provide practical insights into the causes of compaction and offer solutions for improving soil structure and health. Whether participants are managing longstanding compaction issues or proactively looking to protect their soil, this session will equip them with the knowledge to make informed decisions for a more resilient and productive land, organizers noted.

 The session will cover topics such as strategies for minimizing and remediating compaction risks; benefits of growing cover crops; tillage impacts on compaction; and advances in new tire and track technology. The event also will feature a farmer panel discussion.

 The registration fee is $15, which includes lunch and handouts. Space is limited, so preregistration is required by calling 877-345-0691 or online at https://extension.psu.edu/understanding-and-managing-soil-compaction.  Registration deadline is Monday, December 8th.